Weekday Lunch and Supper Menus


September 21, 2017

Lunch Menu

(Served 11:00 a.m. to 3:00 p.m.)




Country Ham & Bean Soup





Chicken Filet

Carving Ham

Italian Meatballs

Veggie Wrap with Hummus and Homemade Potato Chips

Pepperoni Roll

Tuna Melt





Two for Five

(choose 2)


Cup of Soup

Salad Bar – filled and closed in a clear take-home container

Small Deli Sandwich on a Round Bun

(sandwich choices: Ham Salad, Chicken Salad, Tuna Salad,Baked Ham, Roasted Turkey, Bologna, Hard Salami)



Main Dishes

Carving Ham

Italian Meatballs


Side Dishes

Spinach Squares
Alabama Vegetable Casserole
Homemade Applesauce
Baked Pineapple
Real Mashed Potatoes
Buttered Green Beans
Frosted Cauliflower

Homemade Desserts

Black Forest Cake

Texas Sheet Cake

Bread Pudding with Salted Caramel Sauce

Pumpkin Princess Square

Assorted Fruit and Cream Pies

  …and much much more!!





Supper Menu – Serving at 3pm

Cabbage Rolls, Stuffed Chicken Breast, Kolbassi and Pierogies, Hand Peeled Mashed Potatoes, Cabbage and Noodles and a whole lot more!


 ** Indicates a Gluten Free Menu Item